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Claudio Magris: Executive chef at both Panarello and Giannino, created a stuffing for Star readers with cornmeal, semolina, green onions, mushrooms and Parmesan
Claudio Magris: Executive chef at both Panarello and Giannino, created a stuffing for Star readers with cornmeal, semolina, green onions, mushrooms and Parmesan

Claudio Magris: Executive chef at both Panarello and Giannino, created a stuffing for Star readers with cornmeal, semolina, green onions, mushrooms and Parmesan

Date9/30/1983
Names
(photographer)
FormatPicture
Notes
Original Toronto Star caption: Claudio Magris: Executive chef at both Panarello and Giannino; created a stuffing for Star readers with cornmeal; semolina; green onions; mushrooms and Parmesan.
Subject
    Language
      ProvenanceFrom the Toronto Star Archives
      Usage Rights Copyright (Learn More)
      Copyright HolderToronto Star (Firm)
      Object NumberTSPA_0021261F
      Ornamental Onions
      Cooper, David
      6/17/1993
      Mushrooms make appetizers
      Olsen, Bob, 1931-2022
      7/17/1980