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Big Plans: Mark Bromberg is hoping his restaurants will be as popular in the U.S. as they are in Ontario.
Big Plans: Mark Bromberg is hoping his restaurants will be as popular in the U.S. as they are in Ontario.

Big Plans: Mark Bromberg is hoping his restaurants will be as popular in the U.S. as they are in Ontario.

Date1/29/1991
Names
(photographer)
Alternate Title
  • Big Plans: Mark Bromberg is hoping his restaurants will be as popular in the U.S. as they are in Ontario.
FormatPicture
Medium
Language
ProvenanceFrom the Toronto Star Archives
CollectionToronto Star Photograph Archive
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Call Number / Accession NumberTSPA_0125598F
Geography
Geography
Geography
Geography
Geography
Geography
Geography
Geography
Geography
Geography
Geography
Smooth idea: Peter Baron plans to begin stacking shelves in the U.S. in March with peanut butter made in China by his family's Unionville company.
Smooth idea: Peter Baron plans to begin stacking shelves in the U.S. in March with peanut butter made in China by his family's Unionville company.
Russell, Jim
1/23/1990
Tasty treat: Ron Rosenthal and baker Maria Marino offer East West restaurant's popular maple-almond cookies.
Tasty treat: Ron Rosenthal and baker Maria Marino offer East West restaurant's popular maple-almond cookies.
Loek, Dick
2/24/1989
Aggressive plans by U.S.-owned Bache Securities
Aggressive plans by U.S.-owned Bache Securities
Bull, Ron
4/13/1987
George Tidball is reversing the usual order of business in North America and taking his Canadian chain of Keg'n Cleaver restaurants into the United States
George Tidball is reversing the usual order of business in North America and taking his Canadian chain of Keg'n Cleaver restaurants into the United States
Combs, Erin
10/23/1975
It's his baby: Howard Malchy, 24, teamed with Winnipeg school buddy Barry Adleman, 25, to turn out What's Happening, a news-on-your-place-mat idea that's quickly spreading in Toronto restaurants
It's his baby: Howard Malchy, 24, teamed with Winnipeg school buddy Barry Adleman, 25, to turn out What's Happening, a news-on-your-place-mat idea that's quickly spreading in Toronto restaurants
Spremo, Boris
4/22/1970
His town: Thanks in part to Victor Lee's vision, Chinese businesses, such as herbalists, restaurants, grocery stores, even a fashion designer, line Gerrard St
His town: Thanks in part to Victor Lee's vision, Chinese businesses, such as herbalists, restaurants, grocery stores, even a fashion designer, line Gerrard St
Toronto Star (Firm)
2/27/1992
He wants money: Dr. Mario Piacenza of the southern Italian town of Altomonte is in Toronto lookin for funds to build a school for peasant children. He's hoping to get it from the parents of the children he's leading here - natives of Alomonte who left their home town for North America. So far, he's visited 7 cities on a 3-month North American tour but has raised only $2,000 of the $20,000 he needs. He's had a picnic with Altomonteans here and plans another one.
He wants money: Dr. Mario Piacenza of the southern Italian town of Altomonte is in Toronto lookin for funds to build a school for peasant children. He's hoping to get it from the parents of the children he's leading here - natives of Alomonte who left their home town for North America. So far, he's visited 7 cities on a 3-month North American tour but has raised only $2,000 of the $20,000 he needs. He's had a picnic with Altomonteans here and plans another one.
Spremo, Boris
9/12/1969
Big plans: Bob Collins-Wright, president of Inglis, says his company will invest $60 million over the next five years and hire an additional 1,000 workers. He predicts his expanded firm will capture 35-to-40 per cent of all appliance sales in Canada this year.
Big plans: Bob Collins-Wright, president of Inglis, says his company will invest $60 million over the next five years and hire an additional 1,000 workers. He predicts his expanded firm will capture 35-to-40 per cent of all appliance sales in Canada this year.
Beaty, Keith
3/29/1982
Julius (Big Julie) Troll was a bouncer at the Piccadilly, a Toronto bar that attracted some big-name U.S. musicians.
Julius (Big Julie) Troll was a bouncer at the Piccadilly, a Toronto bar that attracted some big-name U.S. musicians.
Spremo, Boris
3/7/1983
Frank Hsu owner of Yung Lok restaurants
Frank Hsu owner of Yung Lok restaurants
Faught, Ken
1/12/1995
Controversy rages over whether a CNE landmark and one of its oldest restaurants should remain closed during Blue Jay games to give new stadium concessionaries more business. Gregory Dallas (above), owner of the 60-year-old Dugan's, says he's been asked to shut down an hour before each game.
Controversy rages over whether a CNE landmark and one of its oldest restaurants should remain closed during Blue Jay games to give new stadium concessionaries more business. Gregory Dallas (above), owner of the 60-year-old Dugan's, says he's been asked to shut down an hour before each game.
Bull, Ron
6/20/1977
Cashing in: Ken kadanoff, a seafood-loving lawyer, displays some of the choices available at the Dockside Sea market restaurants he co - founded
Cashing in: Ken kadanoff, a seafood-loving lawyer, displays some of the choices available at the Dockside Sea market restaurants he co - founded
Loek, Dick
5/8/1986